Kimbo Extra Cream Espresso Beans 1kg

Kimbo Extra Cream espresso is the preferred espresso for coffee lovers from Naples and around world. It is sweet, with an intense crema, and a smooth body that will please any palate.

This Robusta-Arabica blend of coffee beans from Brazil, Central America and Asia has a medium roast profile. It is an ideal base for Latte, Cappuccino and Flat Whites.

Product Description

Kimbo Espresso Bar Extra Cream is a blend made of top-quality coffee beans that produces an aromatic espresso with thick crema. Its carefully sourced Robusta and Arabica beans hit the sweet-point of acidity/sweetness, and give full-bodied flavor. The result is an espresso base that shines in Lattes, Cappuccinos, and Flat Whites.

1kg coffee beans is made up of 40% Arabica and 60% Robusta from Central and South America. 1kg coffee beans uk includes a small amount of Indian Robusta. This combination produces a strong espresso with fruity, sweet notes that are seasoned with cinnamon and pepper. This blend is balanced and perfect to be used in a fully automated coffee maker. It’s also suitable for drinks that contain milk.

The coffee is delivered to you in a biodegradable natural fiber bag which can be reused multiple times. This reduces the amount of cardboard packaging. This is a great choice for customers who are concerned about the environment. The coffee is gluten-free, and contains no artificial flavors or preservatives.

Origin

Kimbo extra cream has a subtle aroma and a sweet taste. It is the result of a meticulous selection of raw materials and achieves the perfect balance between acidity and sweetness. A persistent, creamy crema and a well-balanced body round off this blend, making it appealing to any palate.

This Robusta/Arabica blend originates from Brazil, Central America, and Asia is medium roasted and has an intense body, and is a perfect blend of sweetness and creamy. It creates a wonderful, thick crema and an excellent espresso base that is over the top of milk; excelling in lattes, cappuccinos and flat whites. This is our number 1 selling blend from the Kimbo professional range.

The beans are carefully selected from the best regions for coffee cultivation around the globe, and then meticulously roasted for an outstanding coffee. The beans are carefully blended into the perfect blend and used in fully automatic machines. Kimbo’s line of products has enjoyed great success for more than 50 years thanks to its adherence to tradition and commitment to the highest standards of quality.

The company can offer an array of top-rated Italian cappuccino and espresso blends for all kinds of espresso machines. Kimbo also supports local farmers and producers where it operates.

All the ingredients for producing this top-quality coffee are sourced locally, which aids the economy of the region. It also helps to protect the environment and reduce the impact on the environment. This is the reason why all of our products are packed with glass and paper, reducing the need for cardboard packaging.

Roast

Kimbo Extra Cream, a premium blend of coffee that has a delicate aroma and a slightly sweet taste, is a coffee blend that is of the highest quality. The blend is crafted from carefully selected beans that are expertly roasted to provide an unbeatable coffee experience. The result is a full and full-bodied espresso with an intense crema that lasts on the palate. This is the perfect choice for those who enjoy traditional Italian cappuccino and espresso.

This blend of Robusta beans and Arabica beans from Brazil and Central America is characterized by its medium roast profile. This ensures the coffee is full-bodied and reaches that sweet spot of sweetness and acidity. The roast produces a beautiful crema. This makes it perfect for milk-based drinks such as cappuccinos and caffe lattes.

The roasting process takes place in close collaboration with the coffee farmers from the production countries. Kimbo’s experts Kimbo select only the best raw materials from the areas that are coffee-growing. The beans are then carefully made before being roasted in the factory in Naples. Professional tasters inspect the coffee after roasting to ensure quality and consistency. The aim of the experts at Kimbo is to achieve the right balance between sweetness, acidity and body.

A roast that is too dark may cause the coffee to become bitter and unpleasant. To get the best results the roasting process has to be closely controlled and monitored. Kimbo utilizes modern technology and advanced equipment to produce the highest possible results. The company also has its own laboratory to monitor the roasting process. This ensures that the coffee is always made in accordance with the highest standards set by the customer and that it follows strict guidelines.

The coffee of Kimbo is a top-quality product that can be used in any type of coffee machine. The company has its own coffee bar, where it serves delicious espresso as well as other coffee specialties. The coffee is also available in capsules that can be used in conjunction with the Nespresso machine. Both the light-roasted Crema Classico as well as the dark roasted Crema intensso are available. Try both to find out which is your personal favorite.

Flavor

The blend of top rated coffees makes a wonderful espresso that has a thick and sweet crema. It is ideal for making milk-based coffee drinks like cappuccino and macchiato latte. It is a perfect balance of sweetness and acidity. The fruity notes and a hint of in licorice give it a rich taste. Its balanced body, long-lasting crema, and its rich flavor will please any palate.

This coffee is a distinctive product that stands out from other Kimbo products thanks to the fact that it consists of 100% arabica coffee beans, which make it more mild than Kimbo’s usual range. The result is a cup that can be enjoyed all day, without losing its distinctive flavor characteristic of Neapolitan espresso culture.

Kimbo Extra Cream is a strong and reliable coffee that is an excellent base for espresso-based creations. It’s a sturdy and reliable coffee that excels in Lattes, Cappuccinos, and Flat Whites. It is the result from a carefully selected blend of Arabica and Robusta beans, with medium roast. The resultant coffee has a perfect balance of creaminess and sweetness and is full-bodied, resulting in excellent crema and a great base for espresso. It excels in lattes, flat whites and cappuccinos. Its long-lasting, dense crema and balanced body make it a great choice for all coffee drinkers.